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Benijts, F.; Van Voorden, E.; Sorgeloos, P.. |
The dried cysts of the brine shrimp <i>Artemia salina</i> are used all over the world as a most convenient source of live crustacean nauplii which are indispensable for the larval stages of many fishes and crustaceans. With the expansion of mariculture, the demand for the resting eggs of <i>Artemia</i> has greatly increased and at certain moments of the year it exceeds the offer. Hence it is even more regrettable that in most mariculture farms a considerable wastage of this precious live food occurs: the nauplii are usually hatched in uncontrolled conditions, and the instar stage at which the <i>Artemia</i> larvae are offered to the predator is not considered and varies from one experiment to another. From fundamental... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Artemia salina. |
Ano: 1976 |
URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3531 |
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Sorgeloos, P.; Baeza-Mesa, M.; Benijts, F.; Persoone, G.. |
In the framework of research on mariculture at the "Institute for Marine Scientific Research" (IZWO), the "Laboratory for Biological Research in Environmental Pollution" at the State University of Ghent, is focusing on culturing problems of the brine shrimp <i>Artemia salina</i>. The following research topics are discussed: 1. The mechanisms leading to the hatching of <i>Artemia</i> cysts are reviewed and complemented with new data on the sensitivity to light and temperature, and on the reversibility of the development within the cyst. The possible influences of the collecting, sorting, and packaging processes on the quality of the cysts are discussed. 2. Since in the literature much confusion exists concerning the mechanisms... |
Tipo: Info:eu-repo/semantics/article |
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Ano: 1976 |
URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3533 |
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Sorgeloost, P.; Baeza-mesa, M.; Benijts, F.; Bossuyt, E.; Bruggeman, E.; Claus, C.; Persoone, G.; Van De Putte, G.; Versichele, D.. |
In view of the need'for research on the practical use of the brine shrimp Artemia salina in aquaaulture, our research team at the State University of Ghent (Belgium) is studying the following aspects : 1- The automatized mass-culturing of larvae. 2- The controlled production of cysts. 3- The comparative study of geographical strains. 4- The study of the metabolism of the cysts. |
Tipo: Text |
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Ano: 1977 |
URL: http://archimer.ifremer.fr/doc/00305/41626/40835.pdf |
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